Monday, May 24, 2010

Bread from The Town Garden

Went to see my favourite shopw in Oxford on the weekend again: The Town Garden in North Parade with owner Jebs to buy fresh organic cauliflower and the yummie bread which I enjoyed this morning.


Yummie! And what a wonderful start into the day... It is a "heart bred"- makes eating it even more enjoyable...;-)

The sandwich recipe:
1 thick slice of the Town Garden organic white bread
mixed organic lettuce
1 slice organic mild cheddar cheese
2 slices of organic british ham slightly roasted in a pan
1 fried freerange organic egg
pepper and salt if you like

If you wonder why I only use organic food: it tastes better and is more healthy. If you think of yourself as a bin- think about how much junk you put into yourself every day! Food should keep us alive and give us energy. So how much energy would you get from (for instance) an animal that was kept inside only and fed with rubbish inappropriate food from suppliers from the other end of the world?
I prefer an egg from a happy chicken and not from a sad one. Because I believe the egg can not have much of happy energy... :-)

And I get always asked where my never ending energy comes from, hey people...maybe thats why?
By the way, white bread now and then does not harm you, but I generally use whole meal rye (the german style ;-) ) but the balance makes life wonderful, doesn't it?

Apparently Jebs found some new suppliers for bread in pots! :-)) Look here....

Enjoy your day!

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